Pilmico Abattoir
Construction of a Triple A meat cutting facility with a capacity to slaughter 1,500 heads of hogs daily. Located in north of Manila in Tarlac, Philippines. The 8,000m2 facility offered full service from slaughtering, cutting, separating and storage and delivered highest standards of food safety and production.
North Melbourne Football Club
Supply & installation of ASKIN XFLAM panel for architectural façade at North Melbourne Football Club headquarters and training facility.
Colonial Farms
Delivery of food manufacturing facility for Colonial Farms. Facility included 9,000m2 production area and warehouse and 1,700m2 of office space.
Pet Product Development & Services (PPDS)
Delivery of a new 7,5000m2 manufacturing facility for Pet Product Development and Services (PPDS), which included a 5,320m2 warehouse and a 1,000m2 temperature-controlled production area. Including cool rooms and freezer rooms.
Peregrine Ridge Winery
Construction of winery on east side of Mt Camel Range in central Victoria. Architectural façade with concealed fixings.
Bidfood
Development of a cold storage facility for Bidfood located in Port Melbourne. Facility included 2,000m2 of freezer rooms, 1,000m2 of chiller rooms, 2,800m2 of ambient warehouse and associated administration offices.
Melbourne Market
Delivered cold storage component of new 67,000m2 fruit and vegetable market building, 7,000m2 national flower centre and 2,400m2 administration building. Including cool rooms and clean rooms.
La Casa Del Formaggio
Delivery of 5000m2 cheese processing facility for a large national client. Included delivery of wash bays, processing rooms, clean clothes and clean boot pass-through rooms alongside processing area and ambient and chilled storage.
Ingenico
Construction of new clean room at Ingenico facility in Preston, Victoria.